{"product_id":"cocktail-workshops","title":"Cocktail Workshops (Sponsorship Fee: $6,360.00)","description":"\u003cp\u003eCOCKTAIL WORKSHOPS: $6,000 Sponsorship Fee + $360 Sustainability Fee\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eLet's Mix it Up!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eNew to Tales this year, these engaging Cocktail Workshops can be guided by a Spirited Awards-recognized bar partner, a renowned bartender, or a collaborator of the brand’s choosing. Through the creation of a signature cocktail or a creative riff from a featured menu, the session blends hands-on education with storytelling, exploring the ethos of the bar, the techniques that define its craft, and the fascinating history behind the featured cocktail.\u003c\/p\u003e\n\u003cp\u003eThis experience offers participants an insider’s look at the artistry and inspiration behind world-class mixology, while spotlighting the brand partner’s spirits in a natural, authentic way.\u003c\/p\u003e\n\u003cp\u003eThe sponsoring brand is responsible for providing the required bar tools for up to 50 participants and compensating the workshop leader. TOTC can provide recommendations or introductions upon request. Brands\/Sponsors of Cocktail Workshops have creative control over content for the workshops.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSponsorship includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePromotion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eListed on TOTC Official Schedule\u003c\/li\u003e\n\u003cli\u003eIncluded on Daily Schedule Signage\u003c\/li\u003e\n\u003cli\u003eMinimum 15-20 images provided by TOTCF Photography Team\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eRoom Specifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoom pre-set with 8 high-top rounds with capacity for 2-3 attendees per table\u003c\/li\u003e\n\u003cli\u003e18-24 Attendees\u003c\/li\u003e\n\u003cli\u003e1 Entry\/Exit Points\u003c\/li\u003e\n\u003cli\u003e1 6ft bar for presenter\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTime Allocations\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e2-hour event time on TOTC Agenda\u003c\/li\u003e\n\u003cli\u003eMorning Session: 11:00 AM - 1:00 PM\n\u003cul\u003e\n\u003cli class=\"ql-indent-1\"\u003eLoad in: 10:00 AM\u003c\/li\u003e\n\u003cli class=\"ql-indent-1\"\u003e\n\u003cstrong\u003eSession 1A:\u003c\/strong\u003e 11:00-11:45 AM\u003c\/li\u003e\n\u003cli class=\"ql-indent-1\"\u003eFlip: 11:45 AM - 12:00 PM\u003c\/li\u003e\n\u003cli class=\"ql-indent-1\"\u003e\n\u003cstrong\u003eSession 1B:\u003c\/strong\u003e 12:15 - 1:00 PM\u003c\/li\u003e\n\u003cli class=\"ql-indent-1\"\u003eLoad out: 1:30 PM\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eAfternoon Session: 2:30 - 4:30 PM\n\u003cul\u003e\n\u003cli class=\"ql-indent-1\"\u003eLoad in: 1:30 PM\u003c\/li\u003e\n\u003cli class=\"ql-indent-1\"\u003e\n\u003cstrong\u003eSession 2A:\u003c\/strong\u003e 2:30-3:15 PM\u003c\/li\u003e\n\u003cli class=\"ql-indent-1\"\u003eFlip: 3:15 - 3:30 PM\u003c\/li\u003e\n\u003cli class=\"ql-indent-1\"\u003e\n\u003cstrong\u003eSession 2B:\u003c\/strong\u003e 3:45 - 4:30 PM\u003c\/li\u003e\n\u003cli class=\"ql-indent-1\"\u003eLoad out: 5:00 PM\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSupplies\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eProduct donation from Official Partners such as Water, Mixers, etc.\u003c\/li\u003e\n\u003cli\u003eTOTC 5 oz. compostable cups (as many as needed)\u003c\/li\u003e\n\u003cli\u003eCocktail napkins\u003c\/li\u003e\n\u003cli\u003eKold Draft and regular chip ice\u003c\/li\u003e\n\u003cli\u003e2 Bus tubs\u003c\/li\u003e\n\u003cli\u003eTrash receptacle and clean up at the end of the event\u003c\/li\u003e\n\u003cli\u003eRecycling receptacle\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAll bar tools to be provided by brand, branded re-usable tools as take-home for attendees welcome\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePolicies + Fine Print\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAccess \u0026amp; On-Site Guidelines\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWristbands:\u003c\/strong\u003e A TOTC Seminar \u0026amp; Tasting Wristband is required for entry.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWorker Access:\u003c\/strong\u003e Staff wristbands issued on-site with valid proof of LDA (U.S. Legal Drinking Age) ID.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServingware:\u003c\/strong\u003e This is a hands-on workshop, with branded, re-usable bar tools and servingware to be provided to attendees by the brand. Glassware is not permitted inside the activation space. Compostable cups will be provided, or you may provide your own TOTCF-approved compostable cups.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTools:\u003c\/strong\u003e Brands must provide all tools for all participants. Cocktail Workshop tools should include shakers, jiggers, and any other tools needed to make the cocktail being presented. \u003cstrong\u003eBranded re-usable tools as take-home for attendees welcome. Each unique session will need it's own set of tools for each table.\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpace Use: \u003c\/strong\u003eBuildout must remain within your assigned room—no overflow into common areas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol Ordering: \u003c\/strong\u003eSponsors must underwrite all alcohol, which must be ordered by the Foundation via a Louisiana distributor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eF\u0026amp;B Minimum: \u003c\/strong\u003e$1,500 Food \u0026amp; Beverage minimum applies, payable to The Ritz-Carlton, New Orleans.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAudio\/Visual:\u003c\/strong\u003e A\/V equipment available for rent through The Ritz-Carlton.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMarketing Deadline\u003c\/strong\u003e: Logos, event titles, and brand info submitted after June 19, 2026 may be excluded from promotional materials.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNOT INCLUDED with Sponsorship\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStaffing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSponsors must provide labor for load-in, event execution, and load-out.\u003c\/li\u003e\n\u003cli\u003eAll bartenders must hold ServSafe certification.\u003c\/li\u003e\n\u003cli\u003eSponsors are responsible for all cocktail batching, prep, and refrigeration.\u003c\/li\u003e\n\u003cli\u003eNo Cap Support\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSupplies \u0026amp; Sampling\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSponsors must provide any additional decor, buildout, or signage.\u003c\/li\u003e\n\u003cli\u003eAll alcoholic products must be ordered through TOTC’s liquor license and LA distribution.\u003c\/li\u003e\n\u003cli\u003eSponsors must cover the cost of any additional cocktail ingredients.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFinancial Terms\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA 10% deposit is required to secure your sponsorship. The Foundation will invoice for the remaining balance.\u003c\/li\u003e\n\u003cli\u003eAfter \u003cstrong\u003eMay 22, 2026\u003c\/strong\u003e, a \u003cstrong\u003e5% expedition fee\u003c\/strong\u003e will apply to all confirmed partnerships. Full payment via credit card is required at that time.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tales of the Cocktail Foundation","offers":[{"title":"Monday | 11 AM -1 PM","offer_id":42911132614717,"sku":null,"price":6360.0,"currency_code":"USD","in_stock":false},{"title":"Monday | 2:30 AM -4:30 PM","offer_id":42911132745789,"sku":null,"price":6360.0,"currency_code":"USD","in_stock":false},{"title":"Tuesday | 11 AM -1 PM","offer_id":42911132647485,"sku":null,"price":6360.0,"currency_code":"USD","in_stock":false},{"title":"Tuesday | 2:30 AM -4:30 PM","offer_id":42911132778557,"sku":null,"price":6360.0,"currency_code":"USD","in_stock":false},{"title":"Wednesday | 11 AM -1 PM","offer_id":42911132680253,"sku":null,"price":6360.0,"currency_code":"USD","in_stock":true},{"title":"Wednesday | 2:30 AM -4:30 PM","offer_id":42911132811325,"sku":null,"price":6360.0,"currency_code":"USD","in_stock":true},{"title":"Thursday | 11 AM -1 PM","offer_id":42911132713021,"sku":null,"price":6360.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0022\/3657\/9886\/files\/TOTC25_AustralianBittersCo_TastetheOz_ErSide_General_ScottMyers_019.jpg?v=1767831001","url":"https:\/\/tales-of-the-cocktail-foundation.myshopify.com\/products\/cocktail-workshops","provider":"Tales of the Cocktail Foundation","version":"1.0","type":"link"}